Botanical Name: Rosemarinus officinalis

Very versatile herbs for rich meat dishes, especially lamb. Excellent in stuffings and an important flavouring in many Mediterranean dishes.

Mr. Fothergill's Packet Seeds Rosemary Remembrance

  • Sow very thinly, 0.25in (0.5cm) deep in a tray of seed compost. Harden off and plant out from October to December, spacing at least 24in. (60cm) apart. Rosemary likes a warm, sunny position and free draining soil. Harvesting: Pick the leaves and tender shoots as required throughout the year. Rosemary can also be dried.