Botanical Name: Salvia officinalis
The leaves of these very fragrant herbs are traditionally used in stuffings especially for pork and fowl.
Mr. Fothergill's Packet Seeds Sage
Sow 0.5in (1.5cm) deep. Thin seedlings to 15in (38cm) apart. Sage prefers a light well-drained soil and sunny position. The leaves can be picked throughout the year or dried - in this case pick them before the plant flowers.